Frankie's Bread Mix is wheat-free, gluten-free, GMO-free, and corn flour-free. Everything is included, except for water and salad oil to make the perfect loaf, baguette, buns, pizza shell...

As there is no gluten to develop, when making breads with this mix do not under-beat.  It is better to over beat for the lightest baking results.

As this product is much wetter than a traditional bread, there is no kneading or double proofing required.  Follow the instructions on the package for best results.

Ingredients: Gluten-free all purpose flour (Sorghum, rice, tapioca, arrowroot, potato, teff, millet, xanthan & guar gum) yeast, salt, sugar, ground flax, baking powder.

Shelf Life/Durée de Vie/La Vida útil:
EN: Shelf life of this product is up to 6 months in a dark cupboard or more than a year if stored in the freezer.
FR: La durée de conservation de ce produit peut aller jusqu'à 6 mois dans une armoire sombre ou plus d'un an s'il est conservé au congélateur.
ES: La vida útil de este producto es de hasta 6 meses en un gabinete oscuro o más de un año si se almacena en el congelador.