Chocolate chip cookies with gluten-free oats, just like grandma used to make.  Just add butter or shortening and eggs.  Mix and bake and you'll have fresh baked cookies smelling throughout your house.

1 package makes 2 dozen 3 inch (7.5cm) cookies.

Ingredients: Gluten-free all purpose flour (Sorghum, rice, tapioca, arrowroot, potato, teff, millet, xanthan & guar gum), sugar, semi sweet chocolate, gluten free oats, Kosher salt, baking soda.